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Too Good to Waste: Creative Solutions to Reducing Food Waste
October 22, 2015 @ 7:30 pm - 9:00 pm
FreeIt’s shocking to realize that 40% of the food in America is wasted – culled as imperfect and unsalable by producers, discarded by grocery stores, uneaten at restaurants and cafeterias, and thrown away in people’s homes. At the same time, over 49 million people in America do not know where their next meal is coming from. What can be done to address these two issues? Green Needham and the League of Women Voters of Needham are co-sponsoring a forum on Thursday, October 22 beginning at 7:30 pm at the Needham Library Community Room to discuss this issue.
We will present the problem and hear about what Massachusetts and the town of Needham are doing to find solutions. You will also come away with tips for what you can do as a consumer and an eater.
Please join us.
Too Good to Waste: Creative Solutions to Reducing Food Waste